Cinnamon Ornaments

The two smells I associate with Christmas are cinnamon and pine. It seems only natural to combine the two with these incredibly easy to make cinnamon ornaments. You probably even already have the supplies to make them in you house. 

Items needed:

- 1 Cup Applesauce

- 1 1/4 Cup Cinnamon

- 1 Tbsp Ground Cloves

- Ribbon

Mix the applesauce, cinnamon and cloves in a large mixing bowl with a spoon until it becomes a nice dough.

Sprinkle some cinnamon on the counter and on the rolling pin to prevent the dough from sticking. Place the ball of dough on the counter and roll it out. 

Use cookie cutters to cut shapes in the dough. 

Using a straw to cut a hole in the ornament so it can be hung on the Christmas tree.

Bake at 200 degrees for 2 hours. Your house will smell amazing even hours after the ornaments have finished baking. 

Once the ornaments are cool, string 4-5 inches of ribbon through the hole and place on the Christmas tree.